This charming, illustrative A-Wesome guide of 120 Malay kuih aims to encourage a deeper cultural understanding of the diversity of Malay kuih.
*This book was nominated for the 2021 Gourmand World Cookbook Awards for two categories—B07 Illustrations and E03 Pastry.It was one of the top four finalists in category E03 Pastry of the Gourmand Awards in Umea, Sweden on June 4, 2022.
Kuih: From Apam to Wajik, a Pictorial Guide to Malay desserts
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